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Le Cirque
When the Godfather of New York City dining, Sirio Maccioni, brought his Le Cirque-famed New York kitchen to Vegas, he upped the ante on just how plush glitterati dining could get. No matter where you're at on the totem pole, here you'll be treated like a don. The food is sophisticated and fancy, kinda like their famous Cosmopolitans. Relax and dig the view of the Bellagio's water ballet show. But here's an insider tip, Jack: turn off your cell phone. Cells can get you canned from the dining room, and so can the lack of a jacket. Enjoy striped bass in a truffle sauce, and risotto like your mama only wished she could make. $80 for three courses and $95 for five. That does not include the wine, the beluga at $90 or the top-off with French Cognac for $625 a sniff. Definitely not for the faint of c-notes.
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